Inyama Biltong
Lavender & Lemon Pepper
Lavender & Lemon Pepper
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If in stock, it will be sent 24 hours tracked.
If pre order, please expect wait times of up to 14 days.
Locally Sourced & Sustainably Produced
- Made with 100% pasture-fed and finished beef from family-run regenerative farms in Devonshire.
- Supports sustainable and regenerative farming practices.
Real, Simple Ingredients - NO ADDED SUGAR
- Cured with apple cider vinegar making it Gluten Free
- Low in fat and carbs, ideal for a keto lifestyle.
- Great for those on a carnivore diet or looking to boost red meat intake.
- Handcrafted in small batches to ensure the highest quality.
Our Biltong is sold medium dry and with some fat (this can vary).
All biltong is given one month shelf life from package date.
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Ingredients:
Devonshire Beef, Apple Cider Vinegar, Biltong Spice Mix (Sea Salt, Coriander, Black Pepper, Lavender Petals, Lemon Peel, Lemon Powder), Preservatives (Potassium Sorbate). |
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Nutrition (per 100g): Energy 267kj, Fat 8.6g , Saturated Fat 3.5g, Carbohydrates 1.7g, Sugars 0g, Fibre 0.4g, Protein 45.3g, Salt 4.09g |
FAQs
How is it sent?
All orders are sent by Royal Mail - 24 Hours Tracked. Packaging is unbranded.
Free UK Delivery on orders of £50 or more.
Free local delivery (Cranbrook) for min orders of £10.
How is it packaged?
All biltong is packaged in 50g bags.
All bags are resealable.
100% recyclable.
What's the shelf life?
Once opened, we recommend you consume the contents within 3 days. All biltong is given one month shelf life from date it was packed.
What is biltong?
The iconic South-African snack you want in your life! Our biltong is made using only the highest quality, regeneratively farmed beef that Devon has to offer. The cuts of silverside are marinaded, spiced and air-dried for 5 days, ensuring the most tender and delicious pieces of biltong.
Is biltong healthy?
This delightful snack is not only a protein powerhouse but also a rich source of iron, zinc, and vitamin B12. And with its low-fat content, it's a perfect choice for weight-conscious individuals aiming to maintain a healthy lifestyle.
Gluten Free?
Our biltong is completely gluten free and keto friendly.
Where does your beef come from?
Our beef is the driving force behind the business. It's the reason we do what we do. As a Devon based company it is very important to us to support local farmers. But that wasn't enough. We source all our beef exclusively from small, family-run regenerative farms here in Devon. Not only does this help support the local economy, but these farmers are also playing a crucial role in helping to curb climate change.
What is regenerative farming?
Regenerative farming is an agricultural revolution that restores and revitalizes the land. It involves techniques like crop rotation, cover cropping, and integrating animals to enhance soil health and biodiversity. This farming approach fights climate change by storing carbon and benefits both the environment and farmers. It's a celebration of harmony between humans and nature, creating a sustainable and thriving future.
That means, no fertilisers, no hormones and no land wasted on growing feed for animals.