Garlic & Black Pepper Biltong

We're back and we are now taking pre-orders. All orders will be shipped from 17 April.

Our Garlic & Black Pepper Biltong delivers exactly what it promises — a proper hit of savoury garlic followed by a warm black pepper finish, all built on the deep, meaty flavour of our traditional biltong.

Made with 100% pasture-fed and finished British beef sourced from regenerative farms, it champions a better kind of snacking and a better kind of farming — one that supports soil health, responsible grazing and high-quality beef produced with care.

High in protein, sugar free and naturally full of flavour, it is a gluten free, low carb beef snack for those wanting something bold, simple and seriously satisfying.

Ingredients:
British Beef sourced from regenerative farms, Apple Cider Vinegar, Coriander Seeds, Sea Salt, Garlic, Black Pepper, Onion, Potassium Sorbate

Nutrition per 100g:
Energy 301kcal
Fat 9.8g
of which saturates 3.4g
Carbohydrate 0.9g
of which sugars 0g
Protein 55g
Salt 2.8g