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Garlic & Black Pepper Biltong
£4.55 GBP
Pickup currently not available
None in stock until 2025
If in stock, it will be sent 24 hours tracked.
If pre order, please expect wait times of up to 14 days.
(Discounts are automatically applied in checkout)
| 100g | £8 |
| 500g |
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| 1kg |
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Introducing our Garlic and Black Pepper Biltong! Enjoy the perfect blend of savory garlic and zesty black pepper, creating a delicious snack.
Our Biltong is sold medium dry and with some fat (this can vary).
Locally Sourced & Sustainably Produced
- Made with 100% pasture-fed and finished beef from family-run regenerative farms in Devonshire.
- Supports sustainable and regenerative farming practices.
Real, Simple Ingredients - NO ADDED SUGAR
- Cured with apple cider vinegar making it Gluten Free
- Low in fat and carbs, ideal for a keto lifestyle.
- Great for those on a carnivore diet or looking to boost red meat intake.
- Handcrafted in small batches to ensure the highest quality.
Ingredients: Devonshire Beef, Biltong Spice (Salt, Coriander, Pepper, Dried Garlic, Onion Powder, Black Pepper), Apple Cider Vinegar, Preservatives (Potassium Sorbate).
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All biltong is given a 4 week shelf life from package date. Our biltong is made to be eaten, not stored for long periods of time due to lack of preservatives.
