Frequently Asked Questions

Discover the Magic of Biltong: South Africa's Ultimate Snack!

What is biltong?

Are you curious about biltong? Wonder no more! Biltong is a delectable South African snack made from cured and dried meat. Whether it's beef or game meats like kudu, springbok, or impala, biltong packs a protein punch while being low in fat. It's no wonder why biltong has become a favourite among athletes and hikers alike!

Does biltong offer any health benefits?

Now, you might be wondering about the health benefits of biltong. Prepare to be amazed! This delightful snack is not only a protein powerhouse but also a rich source of iron, zinc, and vitamin B12. And with its low-fat content, it's a perfect choice for weight-conscious individuals aiming to maintain a healthy lifestyle.

What's the difference between biltong and jerky?

But hold on, is biltong just like jerky? Not quite! While jerky goes for a cooked and dried approach, biltong takes a different path. It's all about the curing and air-drying process, resulting in a distinct flavor and texture that sets it apart from jerky. So, if you're seeking a snack adventure with unique flavors, biltong is the way to go!

How do you make biltong?

Now, let's unveil the secret behind making this mouthwatering snack. It starts with a special blend of salt, vinegar, and spices, working their magic as a curing mixture. After a luxurious bath in this flavor-infusing concoction, the meat embarks on an exciting air-drying journey for a few days. The result? Exquisite biltong that will tantalize your taste buds!

Where can I buy biltong?

So, where can you get your hands on this irresistible snack? Look no further! Check out our website for a wide selection of biltong varieties that will satisfy your cravings and transport you to South Africa's flavor paradise. Don't miss out on this snack sensation!

How do you store biltong?

Storing biltong is a breeze. Keep it in a cool, dry place, and it will stay fresh for up to two weeks. For extended enjoyment, refrigerate it, and it will maintain its quality for about two months. That's plenty of time to relish every tender, flavorful bite!

How do you eat biltong?

Ready to indulge in this snack adventure? Biltong can be savored on its own, delivering a burst of flavor with every chew. For an extra kick, try pairing it with mouthwatering sauces like Worcestershire or peri-peri. The possibilities are endless!


Before you embark on your biltong journey, here are some expert tips:

  1. Opt for high-quality biltong made from lean, grass-fed beef for the best experience.
  2. Look for biltong cured with a blend of salt, vinegar, and spices to unlock its full flavor potential.
  3. Air-dried biltong is the real deal, offering exceptional taste and texture compared to smoked varieties.
  4. Store your biltong in a cool, dry place to preserve its freshness and delectable qualities.
  5. Enjoy your biltong within two weeks of purchase to savor its authentic flavor profile.

Now that you're armed with the knowledge of biltong, embark on a snacking adventure like never before! Visit our website today to explore the world of biltong and indulge in the ultimate South African treat. Get ready to satisfy your cravings and discover the magic of biltong!